Certyfikaty

Poznaj dobrą żywność
In 2012, four key Fanex products were awarded the "Poznaj dobrą żywność" sign awarded by the Polish Minister of Agriculture. This award is information for consumers that helps in the selection of agri-food products with specific parameters; but also confirms the company's involvement in implementing the European Union's policy of expanding the area of high quality and diversity of food in its internal market.

IFS (International Food Standard)
This certificate was developed by the Federation of German Retailers (HDE) and the French Federation of Trade and Distribution (FCD) for the purposes of auditing the suppliers of commercial networks own brand manufacturers who require retail chains to meet the requirements of the IFS standard.Thanks to the IFS certificate, producers can count on strengthening the trust of consumers for whom the safety and quality of the product is very important. The certified system, due to systematic analysis and supervision over processes, also gives higher product safety and lower risk of product liability.

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BRC Global Standard-Food
This certificate is addressed to food producers, in particular private label producers. It covers the most important areas of the company's operations in terms of quality and safety of manufactured products.
The BRC audit presents a full picture of the plant, its production capabilities and potential risks related to product safety. The recipient can be sure that the production is carried out in accordance with the requirements, and that it is possible to trace the entire life path of the product and obtain information about the origin of the article.
The standard was developed in Great Britain in 1998 by the British Retail Consortium. At present, this standard is very popular practically all over the world.

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"Q" quality mark

The flagship for the producer "Ketchup No. 7" has been marked with the "Q" quality mark for twenty years reserved for the Polish Center for Testing and Certification. This award is granted to mass-produced products, characterized by above-standard quality, functional and health values, and meeting the requirements of safety of use and environmental protection.

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